(V) Edemame

Steamed japanese soy beans tossed in sea salt

Summer Roll (GF upon request)

shrimp, basil, lettuce, mint, cilantro, cucumber, and rice vermicelli wrapped in soft rice paper served with a special sauce

thai spring roll

stuffed with vegetables and fried to a crisp served with a sweet sauce

Lemongrass roll (5)

pork, mushrooms, water chestnuts deep fried in spring roll wrapped and served with peanut cucumber sauce

Salt & Pepper Calamari

10

fried calamari tempura tossed with spice sea salt, garlic, jalapeno peppers and scallions

Chicken Satay

Marinated thai chicken skewers on bamboo sticks served with a peanut sauce and cucumber sauce

Curry Puff (5)

Fried pastries stuffed with ground chicken or beef, onions and sweet potatoes with peanut cucumber sauce

(V) Age Tofu

lightly fried japanese tofu and scallion, served with ponzu sauce or peanut sauce

Japanese Shrimp Tempura (3 shrimp)

japanese fried shrimp, sweet potato, enoki mushrooms and broccoli tempura style

Popcorn Shrimp

10

lightly fried shrimp, masago and scallions tossed in homemade spicy mayo sauce and shichimi togarashi

grandmas ribs

grandma's recipe marinated pork ribs, fried shallots, and spicy tamarind reduction

Tuna Tataki *

Seared tuna, scallions, sesame seeds, masago, and ponzu sauce

Kobe Roll *

14

flash fried tuna steak, cucumber, spicy wasabi mayo sauce, garnished with seaweed salad, sesame seeds, masago and scallions

Seasame seared ahi tuna *

sesame seared tuna, steamed spinach, shitake mushrooms, yuzu and sesame puree

Salmon Carpaccio *

thinly sliced salmon and black tobiko in a delectable citrus Yuzu pesto sauce

Yellowtail Jalapeños *

14

Japanese yellowtail sliced thin, topped with Jalapeños and served with Yuzu ponzu sauce

Hokkaido Scallop *

thinly sliced fresh scallops, caviar, truffles infused oil served with yuzu sauce

Toro Special *

20

fatty tuna belly (toro) sliced thin topped with chopped ginger, scallions, black tobiko in a house Yuzu wasabi sauce

Sushi Sampler *

6 pieces of assorted sushi (Chef's choice)

Belly Belly

3 sushi style: seared tuna belly with black tobiko, seared salmon with ikura and seared Hamachi belly

Nuovo Sashimi *

9 pieces of fresh sashimi (Chef's choice) served with a house dipping sauce and seared to your desire on a hot river stone

Spicy Tuna Dip *

14

chopped spicy tuna, scallions, cucumber, masago, sesame seeds and avocado with taro chips

Wagyu Beef DIY *

imported wagyu beef, cooked tableside on a hot river stone with yuzu sesame dipping

Seafood ceviche *

14

Assorted fish, conch, shrimp, octopus, jalapenos, cherry tomatoes, cilantro and cucumber

Spicy Tuna or salmon Crispy Rice *

12

spicy tuna and jalapenos, served on top of bite size crispy sushi rice and garnished with black tobiko

Ahi Tuna or salmon Pizza *

14

Ahi tuna, onions, cilantro, masago, avocado and spicy wasabi mayo on a baked flour tortilla

White fish crudo

soy lime gel, ragu spice, fried shallot, micro cilantro and yuzu soy

Japanese Seaweed salad